Our Coffee

We roast our coffees lighter to medium. This is to highlight the origin of the coffee and to pay respect to the work being done by the coffee farmer. We believe in terroir and expressing the origin. We buy all of our coffee from trusted green bean resellers, to ensure the farmers are being paid a fair share for their hard work in the mountains producing coffee. The green beans come from all over the world but the flavour will always precede the origin.

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