Our green coffee is a lightly roasted coffee suitable for a light expressive espresso or a light expressive fruity and floral filter coffee.
Country
Kirinyaga, Kenya
Variety
SL-34, SL-28, Batian, Ruiru 11
Muchagara
kr. 145,00 – kr. 510,00
Description
Muchagara
Origin: Kenya, Kirinyaga
Variety: SL28, SL34, Ruiru 11 & Batian
Process: Washed
Altitude: 1700-1800 meters above sea level
Producer: Muchagara Factory – Baragwi Farmers’ Cooperative Society
Tasting Notes: Sweet and gentle black currant cordial and black tea flavours. Notes of yellow fruit and white grape.
Description:
Muchagara is named after a village in the western side of Kirinyaga District near Mt. Kenya and has been operational since 1959, making it the oldest wet processing centre in Kirinyaga.
Situated in a highly fertile area, the factory covers a substantial space near the local village. With more than 1500 members, 200 drying tables, several tiled fermentation tanks, and grading channels, it continues to produce remarkably expressive, high-quality coffees even though its infrastructure is not always in the best shape.
Muchagara is a sweet coffee, with a winy acidity, and gentle black currant cordial and black tea flavours, followed up by yellow fruit notes.
Additional information
| Size | 1000 g, 250 g |
|---|
