AB Gakuyuini is a lightly roasted coffee suitable for a light expressive espresso or a light expressive fruity and floral filter coffee.
Country
Kirinyaga, Kenya
Variety
SL-34, SL-28, Batian, Ruiru 11
AB Gakuyuini #97
DKK 115 – DKK 405
Description
Flavour: Blackcurrant, Orange, Black Tea
Producer: Smallhold farmers, AB Gakuyuini
Weight: 250 gram – 1000 gram
Method: Washed
Elevation: 1700
Harvested: 20/21
Gakuyuini is a factory sitting on the slopes of mount Kenya, and benefits from the fertile volcanic soil in this are- altitudes range from 1600 – 1700 meters above sea level. The factory is only 1.5 hours from Nairobi demonstrating just how close typical coffee growing areas of Kenya are in relation to the city. The factory has almost as many female members as male: 674 female farmers and 879 male farmers.
Processing:
Cherries are hand sorted for unripes and overripes by the farmers before they go into production. The coffee is fermented for 16-24 hours under closed shade. After fermentation the coffee is washed and then soaked under clean water for 16-18 hours.
Additional information
| Size | 1000 g, 250 g |
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